Anne Morenn Jul 31Strawberry and oat flake crumbleStrawberry and oat flake crumble 2 person dessert – 45 minutes Ingredients: 100 grams strawberries, cut into pieces 50 grams oat flakes...
Anne Morenn Jul 31Far Breton plum flanFar Breton with prunes (plum flan) 6 person dessert – 75 minutes Ingredients: 100 grams plain flour 75 grams caster sugar 2 eggs 1 drop...
Anne Morenn Jul 31Cherry clafoutisCherry clafoutis 4 person dessert – 55 minutes Ingredients: 2 beaten eggs 3 tablespoons caster sugar A pinch of salt 3 tablespoons plain...
Anne Morenn Jul 31Fresh Cherries CakeCake with fresh cherries 6 - 8 person dessert – 2 hours Ingredients: 100 grams softened butter 90 grams castor sugar 2 eggs 168 grams...
Anne Morenn Jul 31Blueberry and red fruit jellyBlueberry and red fruit jelly 6 person dessert – 20 minutes + overnight Ingredients for the liquid: 250 grams red fruit (raspberries are...
Anne Morenn Jul 31Blueberry and raspberry clafoutisBlueberry and raspberry clafoutis 4 person dessert – 55 minutes Ingredients: 2 beaten eggs 3 tablespoons caster sugar A pinch of salt 3...
Anne Morenn Jul 31Apricot frangipane tartelettesApricot frangipane tartlets Makes 6 tartlets for dessert – 60 minutes [the tarts will keep in the freezer for at least a month - defrost...
Anne Morenn Jul 31Apple PancakesApple pancakes 2 person dessert – 40 minutes For the pancake mix: 2 beaten eggs 100 millilitres semi-skimmed milk 120 millilitres dry...
Anne Morenn Jul 31Banana yoghurt iced dessertBanana yoghurt iced dessert 2 to 4 person dessert – 1 hour + 10 minutes Real ice cream has an egg-and-milk custard base and needs an...
Anne Morenn Jun 13Blueberry PancakesServes: 2 | Course: Dessert | Time: 10 minutes Ingredients: 15 grams powdered almond 30 grams camembert or goat’s cheese (or any soft...